Basic FSSAI Registration (Form A):

• Suitable for small food businesses or startups with an annual turnover not exceeding Rs. 12 lakhs.
• Ideal for businesses involved in petty food manufacturing and processing.

State FSSAI License (Form B):

• Applicable to medium-sized food businesses with an annual turnover ranging between Rs. 12 lakhs and Rs. 20 crores.
• Suitable for businesses operating within a specific state.

Central FSSAI License (Form C):

• Mandatory for large-scale food businesses with an annual turnover exceeding Rs. 20 crores.
• Required for businesses operating at a national level or having operations in multiple states.

FSSAI License for Importer:

• Essential for businesses engaged in the import of food products.
• Ensures compliance with FSSAI regulations for imported food items.

FSSAI Registration for Caterers:

• Specifically designed for catering businesses, ensuring adherence to food safety standards during catering operations.

FSSAI License for Hotels and Restaurants:

• Mandatory for hotels and restaurants, covering various aspects of food safety and hygiene in their operations.

FSSAI License for Food Processing Units:

• Tailored for entities involved in food processing, ensuring the safety and quality of processed food products.

FSSAI License for Storage and Warehousing:

• Applicable to businesses engaged in the storage and warehousing of food products, emphasizing proper storage conditions.

FSSAI License for Transporters:

• Aimed at businesses involved in the transportation of food items, ensuring the maintenance of food safety during transit.

Renewal and Modification of FSSAI License:

• Assistance in the renewal process of existing licenses and modification as per business requirements.